Prunus mahaleb L.
Mahaleb is a specialized aromatic ingredient with established use in traditional bakery and confectionery. It has a distinctive aromatic taste and is traded as whole kernels or ground material.
| English name | Mahaleb |
| German name | Mahaleb |
| Latin name | Prunus mahaleb L. |
| Botanical family | Rosaceae |
| Commercial part | Kernels / seeds |
| Supply forms | Whole kernels, ground |
Commercial specifications may include kernel integrity, aroma, grind, purity, moisture and packing.
